Monday, January 26, 2015

Another Kai Lan Harvest

Another round of harvest from my Kai Lan veggies.


Leaves are huge, but they are young and tender. You will know by touching the leaves. They are firm and soft to the touch. Time to harvest!





Harvested most of the leaves, leaving the Kai Lan plants still in the containers, hopefully they will grow more leaves very soon.


Stir-fried Kai Lan for dinner.


Happy Gardening !

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6 comments:

  1. MalarJanuary 26, 2015 at 3:35 PM

    Wow! That's tasty dish right from the garden

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  2. Annie's JournalJanuary 26, 2015 at 3:43 PM

    It's really inspiring to see how much you grow just in containers. I've got a big enough garden and I should do better. Thank you for sharing what you grow. I can't wait to try growing daikon after reading your previous post about it:)

    ReplyDelete
  3. PHJanuary 26, 2015 at 6:18 PM

    How nice, Joyce! Fresh organic veggies right at your doorstep. I am just harvesting weeds LOL!

    ReplyDelete
  4. Endah MurniyatiJanuary 27, 2015 at 5:36 AM

    So fresh! I have sowed my kailan seed yet. Thanks for reminding me.

    ReplyDelete
  5. StephanieFebruary 4, 2015 at 2:33 PM

    Clap clap clap!! That looks super delicious and I am sure the vege is very tasty, yum!

    ReplyDelete
  6. feythFebruary 8, 2015 at 12:12 PM

    WOW!! Your garden is very inspiring. Thanks for sharing.

    ReplyDelete

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